Tuesday, June 21, 2011

a shrimp dish

Since my last food post was a big hit I am back with another yummy vegetarian recipe. Enjoy!

What You'll Need:
- 1 bag of shrimp (preferably jumbo or large)
- 3 tablespoons minced garlic
- White rice
- 1 large onion
- 1 can crushed tomatoes
- 1 can tomato paste
- lemon juice
- salt & pepper

Feeds about 4 hungry people.

Prep time: 20 minutes; cook time: 20 minutes.

1. Thaw frozen shrimp & peel shells
2. Chop large onion
3. Saute shrimp in butter or olive oil over medium heat.
4. Add garlic, chopped onion, salt & pepper.
5. Cook 4 servings of white rice.
6. Add crushed tomatoes and tomato paste to shrimp.
6. Combine cooked rice with shrimp. Drizzle as much lemon juice as you like over dish and salt & pepper to taste. 
7. Voila:

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